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Charcoal Inn South

Double Brat

Perch Dinner

Poppyseed Torte

 

 

Charcoal Inn North

Shrimp Dinner

Super Steak

Pistachio Susie-Q

 

Monday
Apr132009

North Side Menu

Breakfast


1. One Egg (Any Style) choice of bacon, ham, or sausage and toast ....   3.65
2. Two Eggs (Any Style) choice of bacon, ham, or sausage and toast ..   4.15
3. Two Eggs (Any Style) hash browns, toast & choice of bacon, ham or

sausage .................................................................................
  5.30
4. Steak & Eggs (Any Style) with hash browns and toast .......................   5.30
5. Hotcakes & Eggs 3 hot cakes served w/warm syrup, butter & 2 eggs    3.95
6. Hotcakes served w/warm syrup, butter & choice of bacon, ham or

sausage ..........................................................................................   4.15
7. French Toast regular or Texas style served with syrup and butter........   3.50
8. Egg Sandwich served on a hard roll with butter .................................   2.30
9. Belgian Waffle served with syrup and butter ....................................   3.55
10. Strawberry Belgian Waffle .............................................................   4.10
11. Heart Smart Breakfast 2 egg beaters, toast with oleo & small juice ....   3.70
12. Egg, Ham & Cheese Sandwich ........................................................   4.35
13. Egg Beater Sandwich ......................................................................   2.75
14. Cheese Omlette 3 eggs & Toast ......................................................   3.95
15. Ham, Suasage or Bacon Omelette ....................................................   4.90
16. Ham, Suasage or Bacon & Cheese Omelette ....................................   5.15

No Cholesterol Eggs - Add .25 for each Egg

 

Breakfast Side Orders



One Egg (Any Style ...........................................................     1.15

Two Eggs (Any Style) .....................................................................

  2.10

Three Hotcakes ..............................................................................   3.00

Hotcakes and Strawberries ................................ (1) 2.35 (2) 3.00 (3)   3.60

English Muffin ................................................................................
  1.10

Hard Roll ........................................................................................   1.10

Sweet Roll ......................................................................................   1.10

Toast .............................................................................................   1.10

Hash Browns ..................................................................................   2.10

Bacon, Ham or Sausage ..................................................................   2.65

Oatmeal .........................................................................................   1.55

Steak Patty .....................................................................................   3.30

Hamburger Patty ............................................................................   2.25

Brat Patty .......................................................................................   2.40

 

Chili & Soup


Chili ........................................................................ Cup 2.59 Bowl   2.89

Soup of the Day .......................................................Cup 2.59 Bowl   2.89

Cream Soup ............................................................Cup 2.79 Bowl   3.09

 

Sandwiches


Butterfly Pork Chop ........................................................................   4.29

Single Brat .....................................................................................   3.50

Double Brat ...................................................................................   4.29

Single Turkey Brat (Half the fat of regular brat).................................   3.65

Double Turkey Brat .......................................................................   4.39

Brat and Kraut ...............................................................................   3.85

Hamburger ....................................................................................   3.19

Double Hamburger .........................................................................   4.09

Cheeseburger ................................................................................   3.59

Double Cheeseburger .....................................................................   4.59

Bacon Cheeseburger ......................................................................   4.79

Double Bacon Cheeseburger ...........................................................   5.75

Pizza Burger ..................................................................................   4.10

Charcoal Inn Sandwich (Brat and Hamburger Sandwich) .................................   4.29

1/4 lb. Steak Sandwich ....................................................................   4.29

Cheese Steak Sandwich .................................................................   4.69

Super Steak Sandwich (7oz) ............................................................   5.20

Tenderloin Steak Plate with Fries ....................................   6.95

Hot Ham & Cheese served on a hard roll with butter ........................   3.90

Cod Fish Sandwich served on a hard roll ..........................................   3.55

Breaded Chicken Breast Sandwich ..................................................   4.39

Charbroiled Chicken Sandwich ........................................................   4.39

Chicken Strips & Fries ....................................................................   5.25

Hot Dog .........................................................................................   2.70

Tuna or Egg Salad Sandwich ...........................................................   3.55

Grilled Cheese ................................................................................   3.49

Bacon, Lettuce & Tomato served on toast with mayo ........................   4.39

 

Side Orders


French Fries ...................................................................................   2.49

Cheese Fries ..................................................................................   2.99

Onion Rings ....................................................................................   2.69

Oven Baked Beans .........................................................................   2.49

Garden Salad (Choice of dressing) ...................................................   3.89

Coleslaw ...................................................................... sm .95     lg   1.55

Apple Sauce ................................................................. sm .95     lg   1.40

Lettuce, Tomato, Mayo, Fried Onions on side or sandwich .................   0.25

 

Friday Specials

  Fresh Lake Perch ........................................................ 2pc or 4pc  

Perch Sandwich ..............................................................................  

Double Perch Dinner ......................................................................  

Combo Dinner (2pcs. Perch & 4pcs Shrimp) .....................................  

Shrimp Dinner .................................................................................  

All dinners served w/bread, coleslaw, choice of French fries

or American Potato Salad

 

Kids Menu
(Ages 12 & Under)

Breakfast

1. Hotcakes & Strawberries ................................................................   2.10
2. French Toast regular or Texas Style (2 Pieces) .................................   2.10
3. 1/2 Belgian Waffle ..........................................................................   2.90
4. 1 Egg (Any Style) choice of bacon, ham or sausage & toast ..............   3.10

 

Lunch/Dinner


Hot Dog & Fries .............................................................................   3.10

Grilled Cheese & Fries ....................................................................   4.10

Chicken Strips & Fries .....................................................................   4.10

PB & J with Chips ..........................................................................   1.85

 

Beverages


Coffee ............................................................................................   1.55

Tea ................................................................................................   1.55

Orange or Grapefruit Juice ............................................ Sm 1.50 Lg   2.15

Tomato Juice ................................................................ Sm 1.50 Lg   2.15

Milk ............................................................................. Sm 1.00 Lg   1.89

Chocolate Milk .............................................................. Sm 1.00 Lg   1.89

Soda ............................................................................ Sm 1.00 Lg   1.89

Malts and Shakes ............................................................................   3.95

Hot Chocolate (In season) ...............................................................   1.55

Lemonade (In season) ................................................... Sm 1.00 Lg   1.89

Iced Tea (In season) ..................................................... Sm 1.00 Lg   1.89

Limited free refills on large soda, lemonade, iced tea and coffee

 

Dessert


Homemade Tortes ..........................................................................   2.99

Sundaes Hot Fudge, Strawberry, Chocolate .................... Sm 2.19 Lg   2.55

Ice Cream in a Dish ................................. (1 Scoop) 1.79   (2 Scoop)   2.19

   

 

Notice
Prices do not include sales tax

It is the responsibility of our establishment to inform the consumer about the risk of eating raw or undercooked foods of animal origin. Thoroughly cooked foods such as beef, lamb, pork, poultry or shellfish reduces the risk of food borne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.